Chickpea-based hummus with roasted beets, fresh thyme, and a hint of maple. Sweet and bright with a garlicky kick, this purple beauty has converted many a beet-hater.
Available for pick up or delivery Friday, Monday and Tuesday. Pick up at All Saints Parish basement level.
Seasonal: June – October, hummus available for pickup at Haverhill Farmer’s Market every Saturday from 9-1.