Description
This Tuesday, July 30 we are making Upscale Chicken Cordon Bleu with Prosciutto and Parmesan served with Honey Roasted Potatoes and Baked Stuffed Mushrooms . Available for pick up or delivery on the 30th.
Every Tuesday our team makes a complete meal and we now offer you the opportunity to enjoy the fruits of our labor. For info on weekly offering and delivery please email Delaney or Scott at dwalch@larchebostonnorth.org or ssanderson@larchebostonnorth.org.